Fresh Cucumber Martini
Ketel One Vodka, Hendrick's and Elderflower Liqueur with Freshly Muddled Cucumbers.
Cheesecake Factory specialty cocktails cost $14.50 to $16.95, shaken fresh with premium spirits including Ketel One, Tito's, Grey Goose, and Hendrick's. The selection spans chilled dirty martinis, Japanese yuzu lemon drops, tropical tiki punches, copper-mug mules, and brandied red sangria.
| Cocktail Name | Price | Calories | Carbs | Drink Style |
|---|---|---|---|---|
| Fresh Cucumber Martini | $14.95 | 230 cal | 28g | Shaken Martini |
| Georgia Peach | $14.50 | 283 cal | 28g | Blended Specialty |
| J.W.’s Pink Lemonade | $14.95 | 180 cal | 28g | Tall Refresher |
| Lava Flow Punch | $16.95 | 250 cal | 28g | Tropical Punch |
| Mai Tai | $14.50 | 217 cal | 28g | Tiki Classic |
| Pineapple Moscow Mule | $15.50 | 320 cal | 27g | Copper Mug |
| Raspberry Lemon Drop | $15.95 | 270 cal | 55g | Sugared Rim Martini |
| Red Sangria | $16.50 | 160 cal | 24g | Wine Punch |
| The Well-Mannered Dirty Martini | $16.95 | 301 cal | 28g | Stuffed Olive Martini |
| Yuzu Lemon Drop | $16.50 | 305 cal | 28g | Citrus Martini |
The Well-Mannered Dirty Martini ($16.95, 301 cal) pairs Ketel One vodka and savory olive brine with blue cheese olives. The Fresh Cucumber Martini ($14.95, 230 cal) blends crisp cucumber, Hendrick's gin, and cooling mint.
The Yuzu Lemon Drop ($16.50, 305 cal) features Grey Goose and aromatic Japanese yuzu juice. The Raspberry Lemon Drop ($15.95, 270 cal) features raspberry-infused Tito's vodka shaken with lemon juice and a sugared rim.
The classic Mai Tai ($14.50, 217 cal) balances aged Mount Gay and spiced navy rums with citrus. The Lava Flow Punch ($16.95, 250 cal) blends Planteray rums with pineapple, coconut cream, and strawberry purée.
Cheesecake Factory bartenders follow exacting multi-step shaker specifications. Cocktails are chilled vigorously in stainless tins to aerate fresh citrus juices, while bar staff follow cross-contact safeguards for guests managing food allergens.
Citrus-forward martinis like the Yuzu Lemon Drop and Cucumber Martini complement fresh oysters, fish, and salads. Sweeter tropical punches like the Lava Flow and Mai Tai balance spicy Jamaican black pepper chicken and savory glazes on the factory specialties menu.
The Well-Mannered Dirty Martini combines Ketel One premium vodka and olive brine, garnished with hand-stuffed blue cheese gourmet olives for $16.95.
The drink is shaken cold with ice to create an exceptionally crisp, savory cocktail profile.
Specialty martinis cost between $14.95 and $16.95 at The Cheesecake Factory.
Selections include the Fresh Cucumber Martini ($14.95), Raspberry Lemon Drop ($15.95), Yuzu Lemon Drop ($16.50), and The Well-Mannered Dirty Martini ($16.95).
Yes, select specialty cocktails, house wines, and draft beers are discounted during weekday bar hours from 4:00 PM to 6:00 PM.
Guests can check local bar offerings on the happy hour menu for exact neighborhood pricing.
J.W.’s Pink Lemonade features Absolut Citron lemon-flavored vodka, Chambord black raspberry liqueur, and housemade sweet lemonade for $14.95 with 180 calories.
The refreshing cocktail is poured tall over ice with fresh citrus wheels.
The Spanish Red Sangria is the lowest calorie cocktail on the specialty menu at 160 calories for $16.50.
It pairs rich Spanish red wine with natural fruit macerations and fresh citrus over ice, avoiding heavy simple syrups.
The Cheesecake Factory Mai Tai is crafted using Mount Gay Eclipse Barbados rum and Sailor Jerry spiced navy rum, shaken with tropical citrus juices for $14.50.
The tiki drink provides authentic Caribbean island flavors without overly synthetic mixer syrups.
Yes, the beverage program includes designated zero-proof craft mocktails on the zero proof cocktails menu.
Diners can also review sparkling sodas on the specialty sodas menu.
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