Quesadilla
Cheesecake Factory Quesadilla costs $16.95 and delivers 1,120 calories, 77g fat, 62g carbs, and 49 grams of protein. A grilled flour tortilla filled with melted cheese, green onions and chiles, garnished with guacamole, salsa and sour cream.
What Is in Quesadilla?
The Quesadilla is a grilled flour tortilla filled with melted cheese, green onions and chiles, garnished with guacamole, salsa and sour cream.
- Grilled Flour Tortilla Flour tortilla grilled until crisp
- Melted Cheese Melted cheese filling the tortilla
- Green Onions Green onions in the filling
- Chiles Chiles in the filling
- Guacamole Guacamole garnish
- Salsa Salsa garnish
- Sour Cream Sour cream garnish
What Allergens Are in Quesadilla?
The Quesadilla contains wheat from the flour tortilla and milk from the melted cheese. It is vegetarian as served, not vegan, and not gluten-free.
Cheesecake Factory Quesadilla Nutrition Facts
One plate provides 1,120 calories, 77g total fat, 62g carbohydrates, and 49g protein.
Nutrition Facts
Frequently Asked Questions About Quesadilla
Direct answers on Quesadilla vegetarian, vegan and gluten-free status, the chicken version, and heat.
01 Is Quesadilla vegetarian? ▼
Yes, the standard Quesadilla is vegetarian as served, since it is filled with cheese, green onions and chiles and garnished with guacamole, salsa and sour cream.
02 Is Quesadilla vegan? ▼
No, not as served. The melted cheese and sour cream are dairy, so a vegan version would need those removed, which changes the dish. No vegan build is listed.
03 Is Quesadilla gluten-free? ▼
No. It is made with a grilled flour tortilla, so it contains wheat and is not a gluten-free choice.
04 What is the difference between Quesadilla and Quesadilla with Chicken? ▼
The chicken version adds chicken to the same cheese, green onion and chile filling. Competitor nutrition tables list it at 1,230 calories, 81g fat, 62g carbs and 69g protein, compared with 1,120 calories for the standard plate.
05 Is Quesadilla spicy? ▼
It has mild heat from the chiles in the filling. The guacamole and sour cream garnishes cool it down, so most diners find it gentle rather than hot.
