Thai Chili Shrimp
Cheesecake Factory Thai Chili Shrimp costs $17.50 for the whole plate and delivers 700 calories, 52g fat, 35g carbs, and 18 grams of protein. Crispy shrimp tossed with spicy garlic aioli, built to share between 2 and 4 people.
How Many People Does Thai Chili Shrimp Serve?
Thai Chili Shrimp serves 2-4 people as one sharing plate. The 700 calories, 52g fat, 35g carbs and 18g protein are for the whole plate. Split between 2 people, about 350 calories each; split between 4, about 175 calories each.
What Is in Thai Chili Shrimp?
Thai Chili Shrimp is crispy shrimp tossed with spicy garlic aioli.
- Crispy Shrimp Shrimp fried until crisp
- Spicy Garlic Aioli Creamy aioli with garlic and Thai chili heat
What Allergens Are in Thai Chili Shrimp?
Thai Chili Shrimp contains shellfish from the shrimp and egg from the aioli. It is not vegetarian and contains gluten.
Cheesecake Factory Thai Chili Shrimp Nutrition Facts
One sharing plate (serves 2-4) provides 700 calories, 52g total fat, 35g carbohydrates, and 18g protein.
Nutrition Facts
Frequently Asked Questions About Thai Chili Shrimp
Direct answers on Thai Chili Shrimp heat, shellfish, aioli on the side, and whether it is a lighter choice.
01 How spicy is Thai Chili Shrimp? ▼
Reviewers describe the aioli as creamy with a mellow, sweet heat rather than a fierce burn, and some ask for extra sauce. Heat perception varies, and one reviewer found little chili heat at all, Overall heat is mild to medium.
02 Does Thai Chili Shrimp contain shellfish? ▼
Yes, the dish is shrimp, so it contains shellfish. The aioli also contributes egg, and the plate contains gluten, so it is not a gluten-free choice.
03 Can you get the aioli on the side? ▼
The menu serves the shrimp already tossed in the aioli, with no on-the-side option listed.
04 Is Thai Chili Shrimp a lighter appetizer choice? ▼
At 700 calories for the whole plate, it is the lightest plate in this appetizer set, well below the cheese-heavy dips and fried platters. Shared between 4, it works out to about 175 calories each before entrees.