Mango Key Lime Cheesecake
Cheesecake Factory Mango Key Lime Cheesecake costs $11.95 per slice (1,300 calories, 13g protein, 85g fat) and $75.50 for a 10-inch whole cake (12–15 servings). It bakes a swirled mango and tart Key lime custard directly over a chewy toasted vanilla-coconut macaroon crust and crowns the slice with a tall dome of whipped Alphonso mango mousse.
Mango Key Lime Cheesecake Sizes
Mango Key Lime Cheesecake is available as a single dining-room slice ($11.95, 1,300 calories, 13g protein) and a 12-to-15-slice 10-inch whole cake ($75.50). Ordering the slice without whipped cream or splitting a single slice in half reduces calories by up to 50%.
What Is in Cheesecake Factory Mango Key Lime Cheesecake?
Cheesecake Factory Key Lime Cheesecake bakes tart Florida Keys lime juice into a 19-gram-protein cultured cream cheese custard set over a buttery vanilla cookie crumb crust with piped whipped cream.
- Toasted Vanilla-Coconut Macaroon Crust Chewy tropical crust baked from shredded sweetened coconut flakes, vanilla extract, egg whites, and fine pastry crumbs
- Tangy Key Lime & Mango Cheesecake Filling Cultured cream cheese custard blended with tart Key West-style lime juice and sweet tropical mango puree
- Whipped Alphonso-Style Mango Mousse Dome Aerated golden mango cream mousse piped generously over the baked citrus cheesecake center
- Bright Tropical Mango Glaze Mirror Glossy golden-orange mango fruit reduction glazing the top dome for vibrant tart-sweet acidity
- Toasted Shredded Coconut Flake Rim Caramelized golden coconut flakes pressed along the outer perimeter of the mango mousse crown
- Cultured Cream Cheese & Heavy Cream Provides smooth dairy richness that tempers the sharp acidity of the Key lime juice
- Whole Cage-Free Eggs & Cane Sugar Creates a velvety baked custard structure and sets the chewy coconut macaroon foundation
- Piped Dairy Whipped Cream Rosettes Two signature sweetened whipped cream swirls plated on the side of every dine-in slice
Mango Key Lime Cheesecake Allergens
Mango Key Lime Cheesecake contains tree nuts (coconut), milk, egg, wheat, soy, gluten and is prepared in a shared bakery and restaurant environment.
Because the chewy vanilla-coconut macaroon crust is baked with wheat pastry crumbs and shredded coconut, Mango Key Lime Cheesecake cannot be modified for gluten or coconut sensitivities. Cross-contact with wheat, dairy, eggs, peanuts, and tree nuts cannot be prevented in shared bakery and restaurant slicing stations.
Mango Key Lime Cheesecake Nutrition Facts
One serving (1 restaurant slice (322g with whipped cream)) provides 1,300 calories, 85g total fat, 123g carbohydrates, and 13g protein — complete nutrition facts and daily value percentages.
Nutrition Facts
Cheesecake Factory Mango Key Lime Cheesecake FAQs
01 What is the difference between Cheesecake Factory Mango Key Lime Cheesecake and regular Key Lime Cheesecake? ▼
Mango Key Lime Cheesecake ($11.95, 1,300 calories) replaces the traditional graham cracker crust with a chewy toasted vanilla-coconut macaroon crust, blends tropical mango puree into the tart Key lime batter, and tops the cake with a dome of Alphonso-style mango mousse. Regular Key Lime Cheesecake ($11.50, 1,020 calories) uses a standard graham cracker crust without mango or coconut.
02 Does Cheesecake Factory Mango Key Lime Cheesecake contain coconut or tree nuts? ▼
Yes, Mango Key Lime Cheesecake contains shredded coconut in both the baked vanilla-coconut macaroon bottom crust and the toasted flake garnish around the top rim. Under FDA food allergens rules, coconut is classified as a tree nut, though the cake contains zero peanuts, almonds, or walnuts.
03 How much does a slice and 10-inch whole Mango Key Lime Cheesecake cost? ▼
A single slice of Cheesecake Factory Mango Key Lime Cheesecake costs $11.95, and a full 10-inch whole cake (yielding 12 to 15 slices) costs $75.50. Ordering the 10-inch whole cake brings the per-slice cost down to between $5.03 and $6.29.
04 Is the coconut macaroon crust on Mango Key Lime Cheesecake gluten-free? ▼
No, although traditional coconut macaroons are often flourless, The Cheesecake Factory's vanilla-coconut macaroon crust uses wheat pastry crumbs as a structural binder, so Mango Key Lime Cheesecake is not on the gluten-free menu. Guests needing a gluten-free slice should select the Low-Licious Cheesecake ($11.50).
05 Why does Mango Key Lime Cheesecake have lower fat (85g) but higher carbs (123g) than chocolate flavors? ▼
Mango Key Lime Cheesecake contains 5g less fat (85g vs 90g) and 7g more carbohydrates (123g vs 116g) than Chocolate Mousse Cheesecake or Vanilla Bean Cheesecake because its top dome and glaze are crafted from concentrated tropical mango fruit puree and sweetened coconut rather than cocoa butter.
06 Does Mango Key Lime Cheesecake contain gelatin or alcohol? ▼
No, Mango Key Lime Cheesecake is prepared without rum, tequila, or tropical liqueurs and sets its mango mousse crown with dairy cream rather than animal gelatin.
