Korean Fried Chicken
Cheesecake Factory Korean Fried Chicken costs $23.50, delivering 1,810 calories and 64 grams of protein. Boneless chicken breast pieces are fried extra-crispy, tossed in spicy Korean barbecue sauce, and served over steamed jasmine rice with fresh sliced avocado, tangy fermented kimchi, sautéed mushrooms, and sesame seeds.
Cheesecake Factory Korean Fried Chicken Portion Sizes
Cheesecake Factory Korean Fried Chicken dinner bowl contains 1,810 calories, 78 grams of fat, and 64 grams of protein with steamed rice. Requesting the sweet barbecue glaze on the side saves 350 calories, lowering the meal to 1,460 total calories.
What Comes in the Cheesecake Factory Korean Fried Chicken?
Cheesecake Factory Korean Fried Chicken features crispy chicken breast chunks tossed in sweet spicy gochujang barbecue glaze. The entrée is served over steamed jasmine rice with fresh sliced avocado, tangy fermented kimchi, sautéed button mushrooms, cilantro, and toasted sesame seeds.
- Crispy Fried Chicken Breast Tender boneless chicken breast chunks battered and fried to a crisp golden crunch
- Spicy Korean B.B.Q. Sauce Glossy savory-sweet glaze prepared with fermented gochujang red chili paste, soy sauce, garlic, ginger, and honey
- Steamed Jasmine Rice Fluffy steamed white jasmine rice base absorbing the rich sweet chili glaze
- Fermented Napa Cabbage Kimchi Authentic spicy fermented cabbage adding probiotic acidity and crunch
- Fresh Hass Avocado Ripe sliced avocado offering creamy richness to balance the spicy glaze
- Sautéed Sliced Mushrooms Tender button and cremini mushrooms cooked in sesame aromatics
- Sesame & Cilantro Topping Toasted white sesame seeds and fresh cilantro sprigs
What Allergens Are in Cheesecake Factory Korean Fried Chicken?
Cheesecake Factory Korean Fried Chicken contains soy, wheat, gluten, and sesame seeds. The crispy batter contains wheat flour, and the barbecue sauce uses wheat-brewed soy sauce. Diners seeking gluten-free meals should choose fresh grilled salmon or charbroiled steak selections instead.
Contains wheat flour in the crispy coating, soy sauce in the gochujang sauce, toasted sesame seeds, and sesame oil. Prepared in shared oil fryers.
Cheesecake Factory Korean Fried Chicken Nutrition Facts
One full dinner bowl of Cheesecake Factory Korean Fried Chicken delivers 1,810 calories, 78 grams of total fat, 218 grams of carbohydrates, and 64 grams of protein. The dish also contains 145 milligrams of cholesterol and 3,420 milligrams of sodium according to verified nutrition facts.
Nutrition Facts
Cheesecake Factory Korean Fried Chicken FAQs
Factual details concerning Korean Fried Chicken spice level, ingredients, prices, and side options.
01 What is Cheesecake Factory Korean Fried Chicken? ▼
Cheesecake Factory Korean Fried Chicken is a specialty entrée featuring crispy fried chicken bites tossed in sweet and spicy Korean barbecue sauce, served over steamed rice with sliced avocado, tangy fermented kimchi, sautéed mushrooms, cilantro, and toasted sesame seeds for $23.50.
The dish is available on the factory specialties menu during both lunch and dinner service.
02 How many calories are in Korean Fried Chicken? ▼
A standard order contains 1,810 calories, 78g fat, 218g carbohydrates, and 64g protein.
Guests ordering the sweet chili sauce on the side cut approximately 350 calories and 64 grams of carbohydrates. Sharing the plate across two diners provides 905 calories per person.
03 How spicy is Cheesecake Factory Korean Fried Chicken? ▼
The dish carries a moderate chili heat rated around 5 out of 10.
Korean gochujang fermented pepper paste provides deep sweet chili warmth rather than scorching fire, and the creamy sliced avocado and steamed white rice naturally temper the spice level.
04 Is Cheesecake Factory Korean Fried Chicken gluten-free? ▼
No, Korean Fried Chicken is not gluten-free because the fried coating incorporates wheat flour and the glaze uses wheat-brewed soy sauce.
Guests seeking gluten-friendly dining should review options on the gluten-free menu such as fresh grilled salmon or charbroiled steaks.
05 Can guests swap white rice for brown rice? ▼
Yes, guests can substitute steamed brown rice for white rice without extra charge.
Guests can also substitute fresh steamed vegetables like broccoli to reduce starchy carbohydrates.
06 How does Korean Fried Chicken compare to Orange Chicken? ▼
Korean Fried Chicken ($23.50, 1,810 calories) offers complex spicy-sweet gochujang glaze accompanied by kimchi, avocado, and mushrooms.
By comparison, Orange Chicken ($25.50, 1,330 calories) focuses on a tangy sweet citrus glaze over white rice with fresh green snow peas.