Shepherd’s Pie
Cheesecake Factory Shepherd’s Pie costs $24.50 for dinner ($17.50 lunch), delivering 1,280 calories and 56 grams of protein. Seasoned ground beef chuck, diced carrots, sweet peas, zucchini, and onions are simmered in savory mushroom gravy beneath a golden-baked parmesan mashed potato crust.
Cheesecake Factory Shepherd’s Pie Portion Sizes
Cheesecake Factory Shepherd’s Pie dinner portion contains 1,280 calories, 76 grams of fat, and 56 grams of protein under a baked parmesan potato crust. The weekday lunch favorites portion delivers 750 calories and 38 grams of protein for midday diners.
What Is in Cheesecake Factory Shepherd’s Pie?
Cheesecake Factory Shepherd’s Pie is crafted with seasoned ground beef, tender diced carrots, sweet peas, zucchini, and yellow onions simmered in savory mushroom gravy. The casserole is topped with scratch whipped Yukon Gold mashed potatoes and baked with parmesan cheese.
- Seasoned Ground Beef Chuck Lean ground beef chuck browned with minced onions and savory seasonings
- Garden Vegetable Medley Diced tender carrots, sweet green peas, diced zucchini, and yellow onions
- Rich Mushroom Gravy Scratch brown gravy simmered with button mushrooms, beef broth, garlic, and culinary herbs
- Mashed Potato Parmesan Crust Creamy Yukon Gold mashed potatoes piped over casserole and dusted with aged parmesan cheese
- Oven-Baked Golden Finish Broiled under high heat to achieve a bubbly, crispy brown parmesan surface
What Allergens Are in Cheesecake Factory Shepherd’s Pie?
Cheesecake Factory Shepherd’s Pie contains milk, wheat, and gluten. The mashed potato crust contains whole dairy milk and butter, while the mushroom beef gravy is thickened with wheat flour roux. Guests requiring gluten-free beef entrées should select charbroiled steak options.
Contains sweet butter, whole milk, and parmesan cheese in the mashed potato crust, and wheat flour in the savory mushroom roux gravy. Prepared with 100% beef.
Cheesecake Factory Shepherd’s Pie Nutrition Facts
One full dinner portion of Cheesecake Factory Shepherd’s Pie delivers 1,280 calories, 76 grams of total fat, 86 grams of carbohydrates, and 56 grams of protein. The meal also supplies 185 milligrams of cholesterol and 2,240 milligrams of dietary sodium according to verified nutrition facts.
Nutrition Facts
Cheesecake Factory Shepherd’s Pie FAQs
Factual details concerning Shepherd’s Pie meat blend, prices, lunch portions, and comparisons.
01 What is Cheesecake Factory Shepherd’s Pie made of? ▼
Cheesecake Factory Shepherd’s Pie is crafted with seasoned ground beef, diced carrots, sweet peas, zucchini, and yellow onions simmered in rich mushroom beef gravy, covered with a golden-baked mashed potato and parmesan crust for $24.50 ($17.50 at lunch).
The dish is available on the factory specialties menu as a dinner casserole and on the weekday lunch favorites menu.
02 Is Cheesecake Factory Shepherd’s Pie made with lamb or beef? ▼
The dish is prepared with 100% seasoned ground beef rather than traditional minced lamb.
In classical British culinary terminology, beef-based versions are called Cottage Pies, while lamb versions are called Shepherd’s Pies; however, The Cheesecake Factory serves its ground beef casserole under the Shepherd’s Pie name.
03 How many calories are in Cheesecake Factory Shepherd’s Pie? ▼
The full dinner portion contains 1,280 calories, 76g fat, 86g carbs, and 56g protein.
The midday lunch portion contains 750 calories and 38 grams of protein, making it one of the most balanced warm entrées on the lunch menu.
04 Is there a lunch portion for Shepherd’s Pie? ▼
Yes, The Cheesecake Factory serves a dedicated lunch portion for $17.50 Monday through Friday until 5:00 PM.
This midday version provides 750 calories and saves $7.00 compared to the standard $24.50 dinner portion.
05 Is Cheesecake Factory Shepherd’s Pie gluten-free? ▼
No, Shepherd’s Pie is not gluten-free because the savory mushroom brown gravy uses wheat flour roux as a thickening agent.
Guests seeking beef without gluten can order charbroiled steak selections from the gluten-free menu.
06 How does Shepherd’s Pie compare to Famous Factory Meatloaf? ▼
Shepherd’s Pie ($24.50, 1,280 calories) features ground beef and garden vegetables baked beneath a mashed potato parmesan crust.
In contrast, Famous Factory Meatloaf ($28.95, 1,400 calories) provides thick sliced beef and pork meatloaf topped with mushroom gravy, mashed potatoes, and roasted corn succotash.
